Dining

A Fresh, High-Quality Experience.

At Kennybrook Village, we understand that your dining experience is a critical piece in your overall happiness. That’s why we’re constantly looking for ways to improve our food, service, and dining atmosphere.

Fresh

Our fresh produce comes from local farmers through Loffredo’s Produce. Lopata Gardens (Winthrop, IA), Deardorff Sweet Corn (Adel, IA), and Johnson Family Farm (Hatfield, MO) all contribute to the food we serve. In order to ensure its freshness, our produce meets the Global Food Safety Initiative (GFSI) requirements in the Safe Quality Foods (SQF).

High Quality

With Martin Bros as our partner, we promise to serve high-quality food at every meal.

Experience

When you dine at Kennybrook Village, you are served fantastic food in a beautiful dining room.

Our highly trained and skilled cooks and servers work hard each day to provide an experience that you look forward to at every meal.

= Heart Healthy Option

Chef’s Salad – Iceberg lettuce, topped with diced turkey, tomato wedge, egg quarter and shredded cheddar with your choice of dressing (Ranch, Italian, Vinaigrette). Served with a warm breadstick.

Cottage Cheese Fruit Plate – Assorted seasonal fruit (fresh or canned) and served with a muffin.

Harvest Chicken Salad – Iceberg lettuce, grilled chicken, diced apples, dried cranberries, pecans, shredded cheddar, raisins & croutons.